Fiesta Chili Bake

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NUTRITION
Per Serving
Calories
590
Total Fat
18 g
Saturated Fat
7 g
Cholesterol
100 mg
Sodium
2460 mg
Carbohydrates
66 g
Fiber
8
Protein
42 g
% Daily Value
Vitamin A
20 %
Vitamin C
30 %
Calcium
8 %
Iron
45 %
Servings
4-6


Prep Time 
10  Minutes


Cook Time 
20  Minutes

Ingredients

1   lb. 
ground beef

1   cup 
onion , chopped

1   can (14-1/2 oz.) 
DEL MONTE® Petite Cut Diced Tomatoes with Jalapeno , undrained

1   packet (1.25 oz.) 
chili seasoning

1   can (15 oz.) 
black beans , drained

1   pkg. (8-1/2 oz.) 
corn bread mix

Directions

  1. Cook meat and onion in skillet; drain.
  2. Add tomatoes, chili seasoning and beans. Cook 5 minutes, stirring occasionally.
  3. Meanwhile, prepare batter for corn bread mix according to package directions.
  4. Spoon chili mixture in 8x8-inch or 2-qt. baking dish. Spoon corn bread batter over top.
  5. Bake, uncovered, at 400°F, 20 minutes or until golden brown.

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