Acapulco Grilled Shrimp

Featured RecipeNutrition
IMAGENUTRITION
Per Serving
Calories
190
Total Fat
4.5 g
Saturated Fat
0.5 g
Cholesterol
170 mg
Sodium
560 mg
Carbohydrates
13 g
Fiber
2
Protein
24 g
% Daily Value
Vitamin A
15 %
Vitamin C
50 %
Calcium
10 %
Iron
15 %
Servings
4


Prep Time 
25  Minutes


Cook Time 
5 – 6  Minutes

Ingredients

1   can (14.5 oz.) 
DEL MONTE® Diced Tomatoes with Green Pepper and Onion

1 
orange , peeled and chopped

¼   cup 
cilantro , chopped

2   tsp. 
olive oil

1 – 2   tsp. 
jalapeno chili , minced

1 
garlic clove , crushed

1   lb. medium  
shrimp , peeled and deveined

Directions

  1. Combine undrained tomatoes, orange, cilantro, oil, jalapeno and garlic in medium bowl.
  2. Thread shrimp on skewers; Season to taste with salt and pepper if desired.
  3. Brush grill with oil. Cook over hot coals about 3 minutes per side or until shrimp just turns opaque.
  4. Serve over rice with tomato mixture on side.

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